raw cacao & coconut cheesecake (the “bounty” cheesecake)
inspired by the bounty chocolate bar, you get all the good flavours without any of the bad stuff.
if you are a chocolate fan, this ones for you. the coconut provides just enough relief to chomp down on the next bite, and the next, and the next………
this ones a crowd pleaser, for sure
while its easy to make, you do need to plan in advance in order to soak the cashews. use a springform tin 17cm x 22cm, or smaller if you want a higher cheesecake!
Continue reading “raw cacao & coconut cheesecake (the “bounty” cheesecake)”